Ghana Expands Public Irrigation to Boost Climate Resilience and Food Security
Ghana Expands Public Irrigation to Boost Climate Resilience and Food Security
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The Minister of Food and Agriculture, Dr. Bryan Acheampong, has reaffirmed the government’s dedication to expanding irrigation infrastructure to support sustainable agriculture, especially in drought-affected regions. Speaking at the 40th National Farmers Day Awards in Accra, Dr. Acheampong described these irrigation efforts as essential for combating climate change and enabling continuous, year-round food production.
Dr. Acheampong highlighted that since 2016, the ministry has increased land under public irrigation schemes from 11,000 hectares to 19,000 hectares by 2024. Notably, 7,000 hectares were added between 2023 and 2024 alone. He also noted the rise in farmer-led private commercial irrigation, which grew from 189,000 hectares to 207,000 hectares over the same period.
Key Irrigation Projects
Dr. Acheampong pointed to several significant projects that will soon add an additional 6,250 hectares under irrigation. These include:
- Afram Plains Economic Enclave Irrigation Project
- Rehabilitation of Vea Right Bank
- Modernization of the Kpong Irrigation Scheme (MoFA/FSRP Phase 2)
- Construction of the Tamne Irrigation Project
- Upgrades to the Tanoso Irrigation Scheme
- Installation of 150 solar-powered boreholes for irrigation
Increased Food Production
Despite climate challenges, Ghana’s agricultural sector has seen consistent growth, with production rising from 2.6% in 2016 to an average of 5.7% between 2017 and 2023. Dr. Acheampong attributed this progress to strategic investments and programs such as the Planting for Food and Jobs (PFJ) initiative, which has expanded access to certified seeds, fertilizers, and mechanization for farmers.
As a result, crop yields have significantly increased—maize by 135%, rice by 67%, and soya beans by 18%—with production of cereals, legumes, and root crops also seeing substantial growth. Ghana has achieved food self-sufficiency in staple crops like maize (122%), soya beans (106%), cassava (107%), plantain (133%), and yam (110%).
Emphasis on Climate Resilience
To maintain growth, Dr. Acheampong emphasized the government’s focus on making agriculture climate-resilient and sustainable. This includes promoting climate-smart agriculture, enhancing agricultural extension services, and creating a Long-Term Climate Resilient Agricultural Development Strategy for Ghana (2025-2050). “Climate change remains a long-term challenge. We must stay vigilant, adaptable, and committed to progress,” he stated.
Growth in Aquaculture
Minister of Fisheries and Aquaculture, Mavis Hawa Koomson, underscored the importance of the aquaculture sector, which employs over three million people. In 2023, fish production exceeded 684,000 metric tonnes, generating over $425 million in export revenue.
However, Ms. Koomson highlighted challenges facing the sector, including climate impacts on coastal areas, overfishing, and ecosystem degradation. She expressed optimism about the forthcoming Fisheries and Aquaculture Bill, which aims to regulate aquaculture practices, support operators, and enhance national food security.
